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Gotta Have Char Crust

Most of our staff are big boosters of the Char-Crust line of rubs. There unique rubs do a terrific job of sealing in the juices on just about any grilled meat (including, of course, pork). Maybe the best part about the rubs is that you can add these unique flavours with very little prep time. So, if you're often in a hurry and are looking for a quick, gourmet hit of flavour, keep some Char-Crust in the pantry. For recipe ideas see www.charcrust.com.


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