Deemed "The Award Winning Choice of Champions" by BBQ pitmasters, top chefs, and restauranteurs around the world. Who doesn't love to wake up to a sexy, saucy hog in the morning? Okay, if that image doesn't do it for you, don't worry the flavours will.
Blues Hog's sauces and rubs are taste-tasted and approved by their very own Tim Scheer, a Grand Champion title holder and Bill Arnold, the man with the sauce.
- Gluten free rubs and seasonings
- Made from natural ingredients, with bases of vinegar or pepper
- Zesty flavours with a little spice and a little sweetness
- Honey Mustard sauce makes for a great salad finisher
- Original Sauce pairs well with chicken, ribs and more
- Try the Tennessee Red on your pork sandwiches
- The seasonings draw out excellent flavour in wild game and more test