Description How to Use Cook your chicken from the inside out, while flavoring it with the rich taste of Himalayan salt! Creates a subtle, Himalayan salt flavor without overpowering the whole meal. Can be used in the oven or on the barbecue. Either way, the salt cone will help your chicken cook faster than with a traditional chicken roaster. Less salt than table salt. Himalayan salt cones have naturally low moisture contents, which allow them to be heated to extreme temperatures with minimal cracking and to hold their heat for a long time. How to use the Salt Cone Poultry Roaster: Preheat your salt cone on the barbecue Place your chicken over the cone and slide down The heat absorbed by the cone will radiate out to cook your chicken from the inside while the barbecue cooks from the outside Use a meat thermometer to determine doneness When ready, enjoy this tasty bird!