Deemed "The Award Winning Choice of Champions" by BBQ pitmasters, top chefs, and restauranteurs around the world. Who doesn't love to wake up to a sexy, saucy hog in the morning? Okay, if that image doesn't do it for you, don't worry the flavours will. 

Blues Hog's sauces and rubs are taste-tasted and approved by their very own Tim Scheer, a Grand Champion title holder and Bill Arnold, the man with the sauce. 

• Gluten free rubs and seasonings
• Made from natural ingredients, with bases of vinegar or pepper
• Zesty flavours with a little spice and a little sweetness
• Honey Mustard sauce makes for a great salad finisher
• Original Sauce pairs well with chicken, ribs and more
• Try the Tennessee Red on your pork sandwiches
• The seasonings draw out excellent flavour in wild game and more