Master two cooking styles on a single platform with the Pit Boss® Competition Series Pellet Grill & Gas Griddle Combo. This hybrid powerhouse combines 767 sq. in. of pellet-fired grilling with 253 sq. in. of gas griddle capacity—1,020 sq. in. total—so you can smoke brisket, sear steaks, and griddle burgers without switching equipment. Smoke low at 180°F or crank to 500°F for high-heat finishing. The 21-lb pellet hopper supports marathon cook sessions, while WiFi and Bluetooth-enabled digital controls with 5-degree precision keep temperatures locked in. The integrated Flame Broiler™ slide-plate adds direct-flame searing power for restaurant-quality crust and char. Built tough with heavy-duty steel, high-temp powder coating, and porcelain grates. Folding front shelf, stainless steel handles, solid bottom shelf, and automatic start-up and cool-down cycles deliver convenience and durability through every season. Cook your way—any technique, any time.
FEATURES
FEATURES
- 1,020 sq. in. total cooking area, 5-degree increments Digital control board with Wi-Fi + Bluetooth
- Temperature range of 180°F–500°F, 5-degree increments
- Flame Broiler™ slide-plate for instant direct or indirect flame grilling
- Porcelain-coated steel main grate + porcelain-coated cast-iron upper rack
- Includes 2 meat probes for accurate temperature monitoring
- 21-lb pellet hopper with cleanout for extended cooks
- Convection pellet airflow and 200-watt auto igniter for reliable start-ups
- Heavy-duty steel construction with high-temp powder-coat finish
- Folding front shelf and solid bottom shelf for extra prep and storage
- Stainless steel handle and grease-bucket management system
- 2 inline wheels + 2 locking casters for easy movement and stability
- Automatic start-up and cool-down cycles
- Backed by a 5-year warranty for peace of mind
RESOURCES
RESOURCES
WARRANTY
WARRANTY
DIMENSIONS
DIMENSIONS
- Unit Dimensions: 46.9" H x 71.9" W x 30.5" L