The thing about barbecue spices and rubs is that there are always thousands to choose from. But, how often do you find a rub which is known for winning many awards in national BBQ competitions?
Prairie Smoke & Spice have delivered us this competition-level rub which is perfect for poultry, pork, briskets, or just about anything (it's an "all-purpose" rub for a reason)! Simply rub the meat at least 30 minutes prior to cooking to get the most flavour from the blended spices.
With this tried-and-true recipe, maybe you could win some barbecuing competitions yourself? Or, just please the family with a delicious meal. Either way, you'll be a winner in our books!