Don’t be fooled by the name, use it as a base layer on chicken, pork, or seafood for that extra kick of heat. It’s also great when it comes to sautéing and grilling vegetables. This secret blend of spices is guaranteed to wake up your test buds!
Features
- Award winning dry rub blend of salt, pepper, garlic, chili powder, and paprika is perfect for beef
- 11 oz. (311 g.)