Matt Pittman founder of Meat Church BBQ comes from a pork-preaching Alabama childhood, mixed with a beef-worshipping Texas upbringing. This unique blend combines Hickory (used for hog cooking in the South) with Oak (the choice of Texas pitmasters) to create a bold and assertive smoke flavor that will elevate any dish to the level of praise.
Ember Member Loyalty Program
We love our customers. We especially love our regular customers, and we want to reward that loyalty! Sign up for our Ember Member Loyalty Program and for every dollar you spend on pellets or charcoal you'll get a point. Once you’ve reached 250 you get a $25 credit. This more or less works out to buy 10, get 1 free!
Other Flavours
FEATURES
FEATURES
- Limited edition, all-natural hardwood pellet blend
- Crafted by Matt Pittman of Meat Church BBQ
- Mix featuring Oak and Hickory hardwoods
- Inspired by Southern and Texas-style BBQ
- 18lb resealable bag
- Made in U.S.A.
- Premium quality
- Clean burn, low ash
- No binders