· Recipes
Spiced Grilled Apple Recipe

What’s more comforting than a warm apple pie? Nothing. Well, maybe this Spiced Grilled Apple recipe. It’s more comforting because you don’t need to do much work – and laziness is comfortable.

Ingredients (serves one):
  • 1 large apple
  • 1 heaping teaspoon brown sugar
  • ½ teaspoon ground cinnamon
  • 1 teaspoon pure vanilla extract
  • 1 tablespoon rum or bourbon (optional, but you know you want it.)

INSTRUCTIONS:

Step 1: Assemble your ingredients; preheat your grill to medium heat
Step 1: Assemble your ingredients; preheat your grill to medium heat

Step 2: Slice the apple horizontally and core it; mix the brown sugar, cinnamon, vanilla, and rum or bourbon in a small bowl.
Step 2: Slice the apple horizontally and core it; mix the brown sugar, cinnamon, vanilla, and rum or bourbon in a small bowl.

Pour Mixture into apple
Step 3: Place a large square of parchment paper on top of a large square of aluminum foil. Put the apple on top, and pour the mixture (from step 2) into the apple.

Wrap parchment paper around apple and secure with foil
Step 4: Wrap the parchment paper around the apple, and then secure it with the foil.

Cook the apple for 20-30 minutes. Rotating occasionsally
Step 5: Cook the apple for about 20-30 minutes, rotating it occasionally. For ultimate time-saving/laziness, grill it while your dinner is cooking, and keep it on the warming rack until it’s time for dessert.

Unwrap and transfer to plate. Top with ice cream or whip cream and serve warm.
Step 6: Unwrap the apple and transfer it to a plate. Top it with ice cream or whipping cream, if desired (oh, it’s desired alright), and serve warm.