Pit Boss Copperhead 5 Series Wood Pellet Smoker



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We may not have the trendiest outfits, but we do stay up to date with a few things. Pantone colours for patio furniture trends and most importantly, trends in the world of meat and fire. 

One of our favourite trends in the grillisphere is pellet grilling - and it's not just a fad my friends. No. Pellet smoking is in full revival mode and if you want to be one of the cool kids, you better hop on the bandwagon and hold on to your hats! 

These vertical pellet smokers are a great way to add big flavour in a compact space. Not only will your food be more tender and juicy, but it's sooo easy. Just set your temperature probes and let it work it's magic. 

  • 1,659 sq. inches of total cooking area from five cooking racks
  • 4.6 cubic foot cooking chamber with multi-position racking
  • Porcelain coated wire grill construction for a more non-stick finish
  • Temperature Range from 150° to 450°F for endless smoking possibilities
  • Smoke for up to 24 hours! Double-walled insulation will keep heat even throughout your cook.
  • Includes one meat probe, with port for one additional probe (sold separately)
  • Meat probes are programmable for set-it and forget-it cooking
  • Fan forced convection cooking
  • Large, 40-lb capacity pellet hopper with door makes for easy clean out
  • Operates on standard 120V 3-prong outlet

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