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Food For Thought
Recipe of The Month: Hog Waller Rubbed Pork Chops
Quick and easy grilled pork chops seasoned with a country classic: Hog Waller Pork & Rib Rub
Recipe of The Month: Hog Waller Rubbed Pork Chops
Quick and easy grilled pork chops seasoned with a country classic: Hog Waller Pork & Rib Rub
The Perfect Holiday Turkey
"The brine worked well - I just added ice to a cooler to keep my fridge free. Charcoal and apple wood with the brining kit gave great taste and...
The Perfect Holiday Turkey
"The brine worked well - I just added ice to a cooler to keep my fridge free. Charcoal and apple wood with the brining kit gave great taste and...
Recipe of The Month: Wild Rice and Mushroom Stu...
Recipe of the Month: Wild Rice and Mushroom Stuffing
Recipe of The Month: Wild Rice and Mushroom Stu...
Recipe of the Month: Wild Rice and Mushroom Stuffing
Grey Cup Grub
Whether you are cheering Hamilton or Winnipeg, you should also be cheering on the one making all the food. They're the real MVP.
Grey Cup Grub
Whether you are cheering Hamilton or Winnipeg, you should also be cheering on the one making all the food. They're the real MVP.
Should I Be Lighting Up At My BBQ?
The smoke from your cook should blow the crowd away, otherwise it's not doing it's job.
Should I Be Lighting Up At My BBQ?
The smoke from your cook should blow the crowd away, otherwise it's not doing it's job.