Canada is truly an amazing country, with a rich history of barbecuing great food and creating trendy recipes. So, in case you missed it, this year, Barbecues Galore, our influencers, Chefs, and suppliers have joined forces to bring you dozens of recipes for every barbecue enthusiast to try at home.
This is all about impressing your family and friends with your great grilling knowledge, smooth chef’ery techniques, and great grilled/smoked meals that make memories.
To save you time, this blog has all the links from the 1st half of 2025; a quick recap of the recipes we featured from:
JANUARY – BRITISH COLUMBIA
- Traeger Smoked Salmon
- Wood-fired Seafood Party Recipe
- Have You Tried BAO on a BBQ? Crispy Shrimp Bao Bun Recipe
- Spicy Bacon Nanaimo Bars
- The King’s Super Bowl
FEBRUARY – NOVA SCOTIA
- Charcoal Grilled Stuffed Peppers
- Whiskey Bourbon BBQ Cheeseburger
- Nova Scotia Inspired Smoked Seafood Chowder Recipe
- Cluck & Squeal Crab Stuffed Pasta Shells Recipe
MARCH – NEWFOUNDLAND AND LABRADOR
- Two Cod Collar "Wing" Recipes
- Barbecued Lamb Shanks Recipe
- Seafood Paella
- Hearty Moose BBQ Skillet
- Barbecue Breakfast Smash Burger Recipe
- Tomato Basil Seafood Spaghetti
- Grilled Porterhouse Steak With Creamed Greens
APRIL – QUEBEC
- Montreal-Style Smoked Chicken Wings
- Barbecued Salmon with Smoked Tasso Butter Sauce and Hyper-Fresh BC-Inspired Salad
- The Cluck & Squeal MONTBAMAWICH!
- Barbecued Lasagna-Stuffed Peppers Recipe
- Easter Mixed Grill Feast
- 3-2-1 BBQ Baby Back Ribs
- Baked Scallops & Mushrooms In Garlic Sauce
- Pellet-Smoked vs. Charcoal-Fired Prime Rib
- Poutine à la Easter Leftovers
MAY – MANITOBA
- Jalapeño Popper Pizza
- Savoury Spicy Himalayan Pulled Pork Chile Verde
- Honey Garlic Leg Of Lamb On The Rotisserie
- Traeger Pulled Pork Sandwich Recipe
- Cedar-Plank Smoked Walleye with Cranberry-Orange Relish and Wild Rice Pilaf
- Traeger Smoked Pacific Oxtail Tacos with Mango Salsa
- The Ultimate Surf and Turf? Beef Rib Birria Smothered Salmon
- Cowboy Candy Ribs
- BBQ Beef Short Ribs With Traeger Prime Rib Rub
JUNE – ONTARIO
- Smoked Freshwater Pike Recipe
- Spicy Lamb Flatbread
- Maple Bourbon Beef Ribs
- Spanish Smoked Gazpacho, Brazilian Moqueca, and Egyptian Kofta Kebabs
- Smoked Bacon Wrapped Jalapeno and Cheddar Perogies
- Traeger Prime Rib Roast
- SmellaQue’s Korean BBQ Chicken Fusion Bowl
- Smoked Oxtails on a Kamado Joe
- Smoked Duck Breast with Ontario Cherry Compote and Herb Farro Salad
LET'S KEEP THE RECIPE TOUR OF CANADA GOING!
Coming in the second half of 2025, our free weekly email newsletter, the Hotline, will continue showcasing recipes related to these great Provinces:
- July – Alberta
- August – Nunavut & The Northwest Territories & Yukon
- September – Saskatchewan Day
- October – Prince Edward Island
- November – New Brunswick
- December – Journey Home – Featuring Calgary & Ontario Favourites
Please feel free to share any of the recipe links above with your friends and family.
CRAVING MORE RECIPES?
Click this link to our Searchable Recipe Database, and either sort one-by-one, or check out our 2024 Recipe Recap Blogs: YEAR in Review - The 2024 World of Barbecue Recipes (80+)
Thank you for your continued support of our Canadian business. Since 1979, we have truly valued the trust that our Canadian homeowner clients place in us most of all. Please feel free to share any links above with your friends & family.
Let them know we would love it if they could please follow us on FACEBOOK @BarbecuesGalore & subscribe to our Hot Line Newsletter to be the first to receive updates on limited-time deals and exclusive monthly recipes.
Remember - Tell your friends - There's more in-store at Barbecues Galore! You know, stuff like beautiful fireplaces, deep seating patio furniture and outdoor dining sets complete with heating options to help you extend your summer evenings.
