Get ready for a tasty adventure with our Smoky Pork Stew! As the weather gets chilly, warm up with this delicious dish. Imagine juicy pork slices turned into a yummy stew. Let's learn how to make this easy and delicious recipe together!
Ukrainian Style Pork Stew Recipe
Serves: Approx. 5 People | Prep Time: 15 min. | Grill Time: 2 h
Ingredients for Ukrainian Style Pork Stew Recipe:
- 1 pork shoulder
- 2 tablespoons olive oil
- 1 tablespoon Worcestershire
- 2 tablespoons soya sauce
- 1 teaspoon thyme
- 2 large onions
- 2 tomatoes (peeled)
- 2 tablespoons grainy mustard
- Salt and pepper
Directions for Ukrainian Style Pork Stew Recipe:
STEP 1: Cut the pork into thick slices and let them soak up a blend of olive oil, Worcestershire sauce, soy sauce, thyme, and salt for no more than half an hour.
STEP 2: Smoke the marinated pork at 250°F (121°C) for around 2 hours until it reaches that melt-in-your-mouth tenderness.
STEP 3: After the smoky magic, allow the pork to cool for a good 15 minutes.
STEP 4: Dice up the pork into bite-sized cubes and transfer them into a roasting pot.
STEP 5: Sprinkle a mix of roughly chopped onions, peppers, and tomatoes on top, adding a generous 2 tablespoons of grainy mustard for that extra kick.
STEP 6: Let the stew simmer uncovered at 350°F (177°C) for approximately 20 to 30 minutes, letting those flavours mingle and dance until the party hits your taste buds.
Special thanks to Broil King for the original recipe.
Stay tuned to our Food for Thought Blog in 2024 because we're showing you how the world barbecues in our 52 week series, the World of Barbecue. This month is Ukraine and Poland with this Ukrainian Styled Pork Stew Recipe. We'd be thrilled if we inspired you to try something new, so remember to share your feedback through a Google Review or share your pictures with us.
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